Donna’s Day: Old-fashioned fun making butter

As technology advances at a rapid rate, many of the traditional ways of doing things may be unknown to kids born in the 21st century.

Why not take a break from our high-speed, techie lifestyle and experience with kids and grandkids some of the old-fashioned ways of playing and working?

Whether it’s cranking homemade ice cream on a warm evening after putting on a puppet show, playing bean bags, walking on stilts or stacking wood for a night around the fireplace, games and chores can be fun learning opportunities.

Simple techniques from earlier days can be found at living museums, history museums, libraries and in your own homes with treasured photos, antiques in the attic and stories from your kids’ great-grandparents.

To get started, here’s a way of taking back history with your family any time of year: Make your own butter!

Shake And Make Butter

Ingredients

1 empty, small clean jar with a lid, such as a baby-food or jam jar

Heavy whipping cream

Muffin, biscuit or cracker

Salt (optional)

Procedure

Pour the cream into the jar, leaving space at the top. Screw the lid on tightly. Show your child how to hold the jar in both hands and shake, shake, shake.

It’s great exercise, and you may notice your child might run out of steam. That’s the time to pass it on to someone else to continue the shaking. Eventually, chunks of butter will form.

Spoon out the chunks into a bowl and add a few sprinkles of salt, if you wish. Spread the butter on a warm muffin, biscuit or cracker, and talk about life in an earlier time when butter didn’t magically appear on the grocery store’s dairy shelf.