Mental fitness is a personal understanding that individuals have the ability to build a happier and more productive life.

May is National Beef Month, a month-long celebration to kick off the unofficial start of summer grilling season and, of course, promote America’s favorite protein — beef.

Cow comfort and herd health are nonnegotiables for achieving higher milk quality and production. Bedding plays a critical role in both, which is why many dairy farms have long relied on sand as their go-to bedding.

As the 58th World Dairy Expo approaches, the event is searching for college students passionate about the dairy industry to be part of the 2025 media team.

Heat stress not only impacts lactating dairy cows, it also affects dry cows, as well as first-gestation heifers.

Authorities in Central Europe are working to contain an outbreak of foot-and-mouth disease among cattle populations that has caused widespread border closures and required the killing of thousands of animals.

Rancher Brett Kenzy hopes President Donald Trump’s tariffs will make imported beef expensive enough that Americans will turn to cattle raised at home for all their hamburgers and steaks.

More than a dozen years after higher-fat milk was stripped from school meals to slow obesity in American kids and boost their health, momentum is growing to put it back.

The International Dairy Foods Association pledged to eliminate artificial colors for the National School Lunch and Breakfast Programs beginning in the 2026-2027 school year.