A team of students from Purdue University earned $20,000 for creating SoyShield — an alternative to plastic wrap designed to be used in laboratories to seal chemical containers.

Soy Straws, a lightweight, shelf-stable snack, earned the $5,000 top prize in the first-ever Student Soy Food Competition at the 31st annual Student Soybean Innovation Competition.

The amount of nitrogen fertilizer needed to maximize the profitability of corn production in the Midwest has been increasing by about 1.2% per year for the past three decades, according to new Iowa State University research.

A ribbon-cutting celebration and open house marked the opening of Nutrien Ag Solutions’ Innovation Farm.

Food, feed and fuel production is a global business, but it still all comes down to finding the best solutions for individual farmers on their fields.

Farmers should be aware that overusing Bt corn can be problematic, according to an analysis of data covering 12 years and 10 U.S. Corn Belt states.

Beck’s agronomists shared best practices for growing a strong, healthy wheat crop using Practical Farm Research data during an episode of “The Dig.”

The peak wind speed in Illinois happens in March and April and it is the least windy in July and August.

Unfertilized soybean fields with lower soil fertility should be planted earlier than high-fertility fields, according to a University of Illinois study that reevaluates longtime soil testing.