The latest federal farm income forecast reinforces the difficult reality for U.S. agriculture.

One of the things I’m most proud of at Farm Bureau is that we don’t sit back and wait for leadership to happen — we invest in it.

March is when most people’s thoughts turn to spring and most farmers start looking forward to another productive year of growing food, feed and fiber.

One of the things I’ve learned over my years in Farm Bureau is that policy doesn’t move forward on its own. It moves because people show up, build relationships and take the time to share their stories.

From progress on the farm bill to new trade agreements and growing momentum for year-round E15, there’s been meaningful movement that shows agriculture’s priorities are being heard.

House Ag Committee Chairman Glenn Thompson must not be a superstitious man. If he were, he would not have introduced the biggest bill of his congressional career, the “Farm, Food, and National Security Act of 2026,” on Friday the 13th.

The blue jacket isn’t just something I talk about. It’s something I’ve lived.

For people in agriculture and rural communities, take heed: We work outside where ticks thrive, and one small bite can create a life-changing food allergy.

More than 4,000 farmer and rancher Farm Bureau members gathered for the 107th American Farm Bureau Federation Convention, held earlier this month in Anaheim, California.