Farm Bureau news
Farming is a gamble every year when challenged by the weather and the cost of crop inputs, so there is no thought of gambling the future of the farm away at the casino.
Farm Bureau’s new Weathering the Storm checklist promotes six key practices: nourishment, movement, unplugging, pausing, connecting and sharing.
After years of economic pressure, farm families need the stability and certainty that comes with a new, modernized farm bill.
Illinois Farm Bureau will host 14 Nutrient Stewardship Field Days this summer for farmers and industry partners to collaborate and discuss ongoing research and innovative approaches to nutrient stewardship.
Smart site selection, local engagement and long-term planning can ensure rural America remains both a hub for agricultural production and a partner in responsible technological growth, reports Jim Henry.
Mark Read has been involved in his community in a variety of roles over the years, and after retiring from farming, he was able to expand his volunteer work to well beyond north-central Illinois.
“Giving back to the community” isn’t just a cliché. It’s a lifestyle for folks like Matt Rush and his family.
In his youth, Phil Borgic saw the dedication his parents had toward helping their community and the ag industry. He continues to carry on that tradition.
Heroes don’t wear capes. They’re paged at 3 a.m. to fight a fire, the next day they’re advocating for ag on Capitol Hill and the following day pitching in for the local FFA.
Big changes will be happening over the summer for the agricultural rooms at Heyworth High School.
Now in its 13th year, the Ag Innovation Challenge gives entrepreneurs a chance to showcase their innovative businesses that address challenges facing America’s farmers, ranchers and rural communities.
Top-performing and innovative FFA section presidents and 4-H members cultivated necessary leadership and professional skills during the Youth Education in Agriculture Committee’s recently held Premier 20 Leadership Conference.
The U.S. House passed a new farm bill after the agriculture industry has operated for the past eight years under the previous legislation that included three extensions.
Illinois Farm Bureau has named Southern Illinois University Collegiate Farm Bureau as the Outstanding Collegiate Farm Bureau Chapter for the 2025-2026 academic year.
Illinois Farm Bureau has named Wes Bland, of Eldred, the Outstanding Collegiate Farm Bureau Chapter President for the 2025-2026 academic year.
Indiana Farm Bureau awarded five scholarships to incoming or current college students pursuing careers in agriculture.
Global disruptions have tightened fertilizer supplies and driven up costs. At the same time, fuel prices continue to rise, further tightening balance sheets.
Two leaders from the Food Safety and Inspection Service toured Old Major Market and Turchetti’s Meats to see Indiana ag in action.
Thirteen Illinois Farm Bureau members and agricultural professionals graduated from the Agricultural Leaders of Tomorrow program, an extensive leadership development program designed to help participants develop leadership and advocacy skills.
It’s never been so expensive for Americans to buy a steak or hamburger, but cutting those costs requires ranchers like Stephanie Hatzenbuhler to raise more cattle — and that’s not an easy ask.
An overwhelming majority of America’s farmers who responded to a nationwide survey say they cannot afford to purchase enough fertilizer to get them through the year.
For generations, farmers and ranchers have been the backbone of rural communities and a driving force in our nation’s economy.
An estate plan is not a one-and-done process. It is a good idea to review it from time to time.
Financial statements are like GPS for businesses.
Focusing on self-care helps farm women remain important assets for their family farming operation.
Indiana Farm Bureau Insurance announced that Joe Horstman has earned the Governor Agent award and Andy Briles and his agency’s offices have earned the Governor Agency award.
Whether you farm five acres or 5,000, you’re part of something bigger than your own farm. You’re helping support jobs, strengthen communities and power an economy that reaches every corner of this country.
The U.S. Environmental Protection Agency issued its fifth consecutive temporary emergency waiver to allow nationwide summer sale of E15.
The 2026 Indiana General Assembly wrapped up its work, which included some wins for agriculture, according to leaders at Indiana Farm Bureau.
A fifth-generation hog farmer was seated as Illinois Pork Producers Association president during its annual meeting at the Abraham Lincoln Presidential Library and Museum.
Tennessee farmer Todd Littleton expects to pay $100,000 more for fertilizer this season, a 40% spike from his bill last year thanks to the war in Iran — and he is scrambling to cover that extra cost.
American agriculture depends on a stable and affordable supply of fertilizer to remain productive and competitive.
Farmers are watching disruptions to global shipping routes with growing concern about what it could mean for fertilizer supplies as we head into spring planting season.
Military action in the Middle East has disrupted critical shipments of fertilizer and oil as farmers head toward planting.
In an effort to elevate rural communities, Illinois Farm Bureau partnered with county Farm Bureaus to award 30 Rural Development Grants totaling $120,000 to support local projects across the state.
The annual Innovate and Grow Conference was held to provide education and networking for Indiana Farm Bureau members under age 40.
The U.S. Department of Agriculture has now sharply lowered its 2025 farm income outlook by $25 billion, reinforcing that this downturn is deeper and more persistent than many anticipated.
While the One Big Beautiful Bill Act made an important investment in strengthening the farm safety net, it did not replace the need for a new, modernized farm bill.
The farm bill moved through the House Agriculture Committee with a 34-17 bipartisan vote, encouraging ag organizations that have been worried about the bill’s uncertain future.
From progress on the farm bill to new trade agreements and growing momentum for year-round E15, there’s been meaningful movement that shows agriculture’s priorities are being heard.
Thirteen Illinois Farm Bureau members traveled to Mexico to strengthen agricultural ties and gather insight on trade ahead of the upcoming review of the U.S.-Mexico-Canada Agreement.
Illinois Farm Bureau will host five Nutrient Stewardship Field Days this spring for farmers and industry partners to collaborate and discuss ongoing research and innovative approaches to nutrient stewardship.
Raising livestock is an important way for Chad Bell to diversify his farming operation in western Illinois.
Results of the third annual Illinois Ag Retail Survey found conservation practices are gradually increasing across the Prairie State.
One of the things I’m most proud of at Farm Bureau is that we don’t sit back and wait for leadership to happen — we invest in it.
As president of Illinois Farm Bureau, Philip Nelson aims to provide impactful advocacy for farmers in the state.
One of the things I’ve learned over my years in Farm Bureau is that policy doesn’t move forward on its own. It moves because people show up, build relationships and take the time to share their stories.
The difference between successful and less successful farming operations ultimately hinges on whether “we’re in this for the long term or short term.”
More than 4,000 farmer and rancher Farm Bureau members gathered for the 107th American Farm Bureau Federation Convention, held earlier this month in Anaheim, California.
AgriNews and Beck’s are proud to announce the Poynter Family of Putnam County as the 2026 Indiana Farm Family of the Year.