Soybeans

Extensive multiyear, in-field trials found a key to unlocking the challenge of meeting the final goal of the Illinois Nutrient Loss Reduction Strategy.

Each year, the Food and Agricultural Policy Research Institute at the University of Missouri and its collaborators put together a baseline projection for the U.S. and world ag sectors for the major grains, oilseeds, biofuels, livestock and dairy commodities.

Bunge announced more than 70 new career opportunities at its plant in Morristown over the course of the year.

Snowfall and rain showers during the past month have improved the soil moisture conditions for Rahn family farm in northern Illinois.

Three farmers with decades of experience utilizing soil conservation practices on their farms detailed their efforts in a “Toolshed Talk.”

The benefits of enrolling in the Precision Conservation Management program were touted during a recent “Toolshed Talk.”

Six years ago, Illinois farmer John Ackerman didn’t hire any contract workers at all. Now he typically hires about 22 every year through a local coordinator that helps farmers hire crews of skilled workers.

Two students at Purdue University earned $20,000 for their soy-based baby wipes creation at the 30th annual Student Soybean Innovation Competition.

The Student Soybean Innovation Competition has a 30-year legacy in which Purdue University students create a host of products out of one main ingredient: soybeans.

In the months leading up to the prospective plantings report, expectations were a reduction in corn acres, but the reduction well surpassed the trade estimates.

U.S. producers intend to plant more soybean and less corn acres in 2024. The U.S. Department of Agriculture’s National Agricultural Statistics Service released the survey-based prospective plantings report.

Year-over-year quarterly grain stocks were up across the board midway through the marketing year, according the U.S. Department of Agriculture.

This is my favorite time of the year. It is the time when new life is created.

The Illinois Soybean Association announced the opening of its Soy Innovation Center aimed to support and catalyze the state of Illinois’ goal to be a national leader in sustainable technology and innovation.

AMVAC Chemical Corporation, an American Vanguard Company, continues to launch new products for broadacre crops to meet growers’ needs.